Types of Makchang
As the representative brand of Korean market,
we are looking to the world.
- Grilling Makchang
- A peculiar flavor
- This product is pre-processed with the characteristic sauce. It has a small job-like texture and is soft.
Unglazed old style
pork makchang 500g
- Packaging
- IQF
- Weight
- 500g(Makchang 400g + soybean paste sauce 100g)
- Expiration Date
- 12 months from the date of manufacture
- Storage
- Store in the Freezer under -18 degrees celsius
- Speciality
- IQF(Individual Quick Frozen)
Unglazed old style
pork makchang 1kg
- Packaging
- IQF
- Weight
- 1kg
- Expiration Date
- 12 months from the date of manufacture
- Storage
- Store in the Freezer under -18 degrees celsius
- Speciality
- IQF(Individual Quick Frozen)
Unglazed old style
pork makchang(Vacuum) 1kg
- Packaging
- Vacuum Packed Packaging
- Weight
- Makchang 1kg
- Expiration Date
- 12 months from the date of manufacture
- Storage
- Store in the Freezer under -18 degrees celsius
- Roasted Makchang
- Spicy and especially hot with homemade prepared membrane.
- Our smoked Makchang is mixed with our special sauce.
Oven Roasted
Spicy Pork Makchang 300g
- Packaging
- Vacuum Packed Packaging
- Weight
- 300g
- Expiration Date
- 12 months from the date of manufacture
- Storage
- Store in the Freezer under -18 degrees celsius
- Speciality
- Easy Cooking for Camping and Famil